Anchovy Nutrition Facts
Per 100g
131
kcal
29g
Protein
0g
Carbohydrates
2g
Total Fat
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Nutrition Facts
Per 100g serving
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Total Fat | 2g | 3% |
| Saturated Fat | — | — |
| Trans Fat | — | — |
| Cholesterol | — | — |
| Sodium | — | — |
| Total Carbohydrates | 0g | — |
| Dietary Fiber | — | — |
| Total Sugars | — | — |
| Protein | 29g | 58% |
*Percent Daily Values based on a 2,000 calorie diet.
About Anchovy
Anchovy provides 131 calories per 100g, close to the average for seafood items (153 kcal). It contains 29g of protein, 0g of carbohydrates, and 2g of fat. Sodium (3668mg per 100g) runs 953% higher than the seafood items average of 348mg. Values are per 100g and sourced from USDA FoodData Central; scan or log Anchovy in FoodNutriScan to track it against your daily nutrition goals.
Frequently Asked Questions
How many calories are in Anchovy?
A 100g serving of Anchovy contains 131 calories, close to the seafood items average.
Is Anchovy high in sodium?
Anchovy contains 3668mg of sodium per 100g, 953% higher than the average seafood items.
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