Bell Pepper Nutrition Facts
Per 1 medium (119g)
37
kcal
1.2g
Protein
7g
Carbohydrates
0.4g
Total Fat
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Nutrition Facts
Per 1 medium (119g) serving
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Total Fat | 0.4g | 1% |
| Saturated Fat | — | — |
| Trans Fat | — | — |
| Cholesterol | — | — |
| Sodium | — | — |
| Total Carbohydrates | 7g | 3% |
| Dietary Fiber | — | — |
| Total Sugars | — | — |
| Protein | 1.2g | 2% |
*Percent Daily Values based on a 2,000 calorie diet.
About Bell Pepper
Bell Pepper provides 31 calories per 100g, 79% below the average for Global dishes (144 kcal). It contains 1.0g of protein, 5.9g of carbohydrates, and 0.3g of fat. A typical serving of 1 medium (119g) provides about 37 calories. Sodium (4.2mg per 100g) runs 94% lower than the Global dishes average of 72mg. Values are per 100g and sourced from USDA FoodData Central; scan or log Bell Pepper in FoodNutriScan to track it against your daily nutrition goals.
Frequently Asked Questions
How many calories are in Bell Pepper?
A 1 medium (119g) serving of Bell Pepper contains about 37 calories (31 per 100g).
Is Bell Pepper high in sodium?
Bell Pepper contains 4.2mg of sodium per 100g, 94% lower than the average Global dishes.
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